


Amber Maple Syrup
Questions and Answers
faq
Where does organic amber maple syrup come from?
It comes from Canada. Canadians are the experts when it comes to maple syrup and know how to use it in dishes like pancakes, waffles and more for a unique flavor experience.
Is there anything else added to maple syrup?
No, our maple syrup is 100% pure, with no added sugar. The syrup is obtained by reducing the sap of the maple tree and heating it.
What does maple syrup taste like?
The flavor of maple syrup depends on its grade. Darker syrups, grades C and D, have a stronger, more acidic flavor. Syrups graded AA to B have a sweeter flavor. Grade A maple syrup, like the one we offer, has a mild, sweet aroma and a distinctive amber color.
How should I store maple syrup?
We recommend storing maple syrup in the refrigerator after opening the bottle to maximize its shelf life.
What is special about organic maple syrup?
Our maple syrup comes from organic farming in Canada (the country of maple syrup par excellence). We obtain this plant-based sweetener directly from the producer. Extracted in the first two weeks of the harvest season, our Grade A maple syrup stands out for its mild, sweet taste and typical amber colour. By avoiding commercial steps and using the practical 1 litre bottle, you save money and trips to the organic market - with the best quality.
What is syrup?
Generally speaking, syrup is a thick, concentrated solution obtained by evaporation and other processes from sugary liquids - such as maple syrup, rice syrup or even date syrup. Let's focus on maple syrup: it is made from the sap of the sugar maple tree.
How many calories are in 100g of maple syrup?
100g of maple syrup contains 270 kcal. You can find the exact nutritional information next to or below the product description and on the packaging.
Is maple syrup organic?
Of course! Our maple syrup comes from organic farming in Canada. We get it directly from the producer.
Is maple syrup vegan?
Yes, our maple syrup is vegan. The bottle contains only maple syrup, with nothing else added. This makes maple syrup a vegan alternative to honey.