Cinnamon sticks (150g)

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Buy now: Cinnamon Sticks | 150 g

Cinnamon sticks are a delicious and healthy spice that can be used in a variety of recipes. Rich in antioxidants and anti-inflammatory properties, they help improve digestion and control blood sugar levels. An excellent choice for those looking for flavor and natural benefits in their diet.

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Cinnamon stick

Cinnamon sticks are one of the most traditional and appreciated spices in the world, used for centuries in both cooking and infusions. With their sweet and slightly spicy flavor, they are perfect for flavoring hot drinks, such as teas or wines, and for adding depth to sweet and savory dishes. When they are stick-shaped, cinnamon releases its aromas gradually, making them ideal for preparations that require slow cooking.

Although not organic, our cinnamon sticks are carefully selected to ensure quality and authentic flavor. Versatile and long-lasting, they can be reused in some preparations and are excellent for adding a special touch to syrups, jams or desserts, such as rice pudding and puddings. Their natural form better preserves the essential oils responsible for their intense aroma.

In addition to its culinary value, cinnamon is known for its antioxidant and digestive properties. It can help relieve gastrointestinal discomfort, improve circulation and even help balance blood sugar levels when consumed in moderation. Incorporating it into your daily diet is a simple way to combine flavor and health.

To find out more details about this Alegreme product, consult the complete technical sheet. Find all the information about its origin, nutritional properties and other important data.

Questions and Answers

faq

1. What is the origin of cinnamon sticks?

Cinnamon sticks are obtained from the inner bark of the trunk of the Cinnamomum tree. After harvesting, the bark is rolled naturally, forming the typical cinnamon sticks with an intense and warm aroma.

How can I use cinnamon sticks in cooking?

Cinnamon sticks are ideal for flavoring teas, infusions, jams, rice pudding, mulled wines, homemade liqueurs and baked dishes. They can be used whole or boiled to gradually release their flavor.

Does cinnamon stick have health properties?

Yes, cinnamon is traditionally known to aid digestion, control blood sugar levels, act as an anti-inflammatory and have antioxidant properties.

Can I grind cinnamon at home?

Yes. Although harder than ground cinnamon, cinnamon sticks can be ground in a spice mill or crushed with a mortar and pestle for a fresher, more intense version.

How long does cinnamon stick last?

If stored in a dry, cool place away from light, cinnamon sticks can maintain their aromatic properties for up to 2 years.

What is the advantage of cinnamon sticks compared to cinnamon powder?

Cinnamon sticks retain their flavor for longer and do not deteriorate as quickly as ground cinnamon. They are ideal for long infusions and recipes that require a gradual release of the aroma.